Mary Anne Roshni Amalaradjou

University of ConnecticutUnited States

Biochemistry, Genetics and Molecular Biology · Life Sciences

29h-index2.5kcitations71works2.92yr avg

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Research Topics

Listeria monocytogenes in Food Safety(23), Animal Nutrition and Physiology(13), Probiotics and Fermented Foods(12), Essential Oils and Antimicrobial Activity(11), Salmonella and Campylobacter epidemiology(9)

Publications71 total

AIMS Microbiology·2025· 2 citedOpen Access
International Journal of Environmental Research and Public Health·2021· 9 citedOpen Access
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Frequent Co-authors

Kumar Venkitanarayanan(26), Sangeetha Ananda Baskaran(10), Muhammed Shafeekh Muyyarikkandy(9), Arun K. Bhunia(8), Anup Kollanoor Johny(7), T.A. Hoagland(7), David Schreiber(7), Amoolya Narayanan(6), Deepa Kuttappan(5), Meera Surendran Nair(4), Tyler Mattson(4), Elza Neelima Mathew(4), M.J. Darre(3), Mazhar I. Khan(3), Xingjian Bai(3), Atul K. Singh(3), Yuying Ren(3), Mairui Gao(3), Si Lu(3), Ragini Reddyvari(3)