Lesli Hoey

University of Michigan — United States

Agricultural and Biological Sciences · Life Sciences

17h-index1.6kcitations52works16.62yr avg
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Research Topics

Organic Food and Agriculture(17), Urban Agriculture and Sustainability(13), Agriculture Sustainability and Environmental Impact(9), Child Nutrition and Water Access(8), Food Security and Health in Diverse Populations(8)

Publications52 total

Correction: Hoey et al. Examining Regulatory Pathways That Enable and Constrain Urine Recycling. Sustainability 2025, 17, 8013
Sustainability·2026Open Access
Greenhouse Gas Emission Menu Icons Decrease Service of All Menu Items in Residential Dining Halls at a Large, Midwestern Public US University
Journal of the Academy of Nutrition and Dietetics·2025
Examining Regulatory Pathways That Enable and Constrain Urine Recycling
Sustainability·2025· 1 citedOpen Access
Cautionary Tales and Promising Models for Food Systems Planning
Journal of the American Planning Association·2025
Joint environmental and social benefits from diversified agriculture
Science·2024· 94 citedOpen Access
The Intersection of Planning, Urban Agriculture, and Food Justice: A Review of the Literature
Urban agriculture·2024· 19 citedOpen Access
The Urgent Role of Urban Agriculture and Food Systems Planning in the Global South
Urban agriculture·2024· 2 citedOpen Access
Assessing food systems funders’ use of data and evidence to make funding decisions
Journal of Agriculture Food Systems and Community Development·2023· 1 citedOpen Access
P02-024-23 Greenhouse Gas Emission Menu Icons Reduce Demand for High-Emissions Menu Items at a Large, Public U.S. University
Current Developments in Nutrition·2023Open Access
Limiting red meat availability in a university food service setting reduces food-related greenhouse gas emissions by one-third
Climatic Change·2023· 14 cited
Strategies for Institutionalizing Food Systems Planning
2022· 1 cited
Improving Global Planning Education by Centering the Experience of International Students in U.S. and Canadian Planning Schools
Journal of Planning Education and Research·2022· 2 cited
Debrief on the United Nations Food Systems Summit (UNFSS)
Journal of Agriculture Food Systems and Community Development·2022· 11 citedOpen Access
Debrief on the United Nations Food Systems Summit (UNFSS)
SHILAP Revista de lepidopterología·2022Open Access
Food Sovereignty Education Across the Americas: Multiple Origins, Converging Movements
2022· 3 cited
Challenges to Operationalizing Sustainable Diets: Perspectives From Kenya and Vietnam
Frontiers in Sustainable Food Systems·2021· 3 citedOpen Access
Cover Crop Champions: Linking Strategic Communication Approaches with Farmer Networks to Support Cover Crop Adoption
Society & Natural Resources·2021· 20 cited
Incorporating shared measurement in social change initiatives: benefits, challenges, and lessons learned
Community Development Journal·2021· 4 cited
Stories as indicators: Lessons learned using the Most Significant Change method to evaluate food systems work in Michigan
Journal of Agriculture Food Systems and Community Development·2021· 7 citedOpen Access
Food at the University of Michigan
2021· 1 citedOpen Access
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Frequent Co-authors

Andrew D. Jones(16), Jennifer Blesh(10), Lilly Fink Shapiro(7), Martin Heller(7), Colin K. Khoury(7), Dharani Dhar Burra(5), Jamleck Osiemo(5), Stef de Haan(4), Holly M. Mayton(4), Ty Beal(4), Thanh Thi Duong(4), Tuyen Thi Thanh Huynh(4), David Pelletier(3), Julia Rubin(3), Alex Bryan(3), Brenda Binge(3), Dorcas Anyango Jalang’o(3), Megan Horst(2), Nathan McClintock(2), Laura E. Miller(2)