Nursing · Health Sciences
5h-index466citations11works0.02yr avg
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Research Topics
Food composition and properties(7), Microbial Metabolites in Food Biotechnology(5), Polysaccharides Composition and Applications(3), Proteins in Food Systems(2), Coffee research and impacts(2)
Publications11 total
From Helical Starch Inclusion Complexes to Supramolecular Starch Assemblies
2006· 1 cited
Carbohydrate Polymers·2003· 33 cited
Starch-flavour inclusion complexation in aqueous systems.
Flavour Research at the Dawn of the Twenty-first Century - Proceedings of the 10th Weurman Flavour Research Symposium, Beaune, France, 25-28 June, 2002.·2003· 4 cited
Carbohydrate Polymers·2002· 65 cited
Journal of Food Science·2002· 188 cited
ETH Zürich Research Collection·2002· 1 citedOpen Access
Journal of Agricultural and Food Chemistry·2001· 85 cited
Impact of roasting temperature profiles on chemical reaction conditions in coffee beans.
2001· 3 cited
Frequent Co-authors
Felix Escher(8), Béatrice Conde‐Petit(7), Stefan Schenker(2), Machteld Huber(2), R. Pompizzi(2), Rainer Perren(2), Jeannette Nuessli(2), Martina Zinsli(2), R Escher(1), Andrea S. Renggli(1), D. Dzik(1), Stéphanie Graf(1), Stephan Handschin(1), Martina Zinsili(1)