Thomas Nemecek

Agroscope — Switzerland

Environmental Science · Physical Sciences

45h-index14.3kcitations160works4.12yr avg
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Research Topics

Agriculture Sustainability and Environmental Impact(89), Environmental Impact and Sustainability(44), Sustainable Agricultural Systems Analysis(22), Food Waste Reduction and Sustainability(18), Organic Food and Agriculture(16)

Publications160 total

Nutritional life cycle assessment for healthy and sustainable food systems: evidence and policy insights from Africa and Asia
Frontiers in Nutrition·2026Open Access
The impacts of nutrient- and health-optimal diets on the food system in Switzerland
Food Policy·2025Open Access
Integrating ecosystem services provided by legumes in agricultural life cycle assessment (LCA): a review of methodologies
Portuguese National Funding Agency for Science, Research and Technology (RCAAP Project by FCT)·2025Open Access
Integrating ecosystem services provided by legumes in agricultural life cycle assessment (LCA): A review of methodologies
Ecological Indicators·2025Open Access
Nutritional, health and environmental dimensions of Swiss food consumption trends
Frontiers in Nutrition·2025Open Access
Prospective LCA to support the agri-food sector’s transition towards sustainability—89th LCA discussion forum conference report
The International Journal of Life Cycle Assessment·2025· 1 citedOpen Access
Biogenic carbon accounting in LCA (response to Silva et al. 2024)
The International Journal of Life Cycle Assessment·2025Open Access
Estimating food availability and self-reliance in island territories: Puerto Rico as a case study
Frontiers in Nutrition·2025Open Access
Harmonizing soil carbon simulation models, emission factors and direct measurements used in LCA of agricultural systems
Agricultural Systems·2025· 7 citedOpen Access
Energy circularity reduces environmental impacts in building-integrated agriculture (BIA): A life-cycle energy assessment
SSRN Electronic Journal·2025Open Access
A multifunctional life cycle assessment of durum wheat cropping systems
Agronomy for Sustainable Development·2024· 8 citedOpen Access
Durum wheat pasta cooking: A combined assessment of the relevant quality, energy and environmental indicators
Environmental Impact Assessment Review·2024· 4 cited
Fleisch- und Milchersatzprodukte – besser fur Gesundheit und Umwelt?
vdf Hochschulverlag AG eBooks·2024· 2 cited
Interlinking environmental and food composition databases: An approach, potential and limitations
Journal of Cleaner Production·2024· 1 citedOpen Access
A comparative nutritional life cycle assessment of processed and unprocessed soy-based meat and milk alternatives including protein quality adjustment
Frontiers in Sustainable Food Systems·2024· 10 citedOpen Access
Harmonizing methods to account for soil nitrous oxide emissions in Life Cycle Assessment of agricultural systems
Agricultural Systems·2024· 9 citedOpen Access
Effects of water protection measures in agriculture on the environmental impacts of the Swiss food sector
Journal of Cleaner Production·2024· 2 citedOpen Access
Review of Diet Quality Indices that can be Applied to the Environmental Assessment of Foods and Diets
Current Nutrition Reports·2024· 8 citedOpen Access
Environmental assessment of diets: overview and guidance on indicator choice
The Lancet Planetary Health·2024· 30 citedOpen Access
Correction: Swiss Agricultural Life Cycle Assessment: A method to assess the emissions and environmental impacts of agricultural systems and products
The International Journal of Life Cycle Assessment·2024Open Access
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Frequent Co-authors

Gérard Gaillard(10), Niels Jungbluth(6), Gabor Doka(6), Rolf Frischknecht(5), Hans‐Jörg Althaus(5), Roland Hischier(5), Pietro Goglio(5), Roberto Dones(4), Stefanie Hellweg(4), Llorenç Milà i Canals(4), Adrian Williams(4), Thomas F. Heck(3), Sébastien Humbert(3), Henry King(3), Michal Kulak(3), Emmanuel Frossard(3), Gerald Rebitzer(2), Michael Spielmann(2), Bo P. Weidema(2), Christopher Mutel(2)