Jadavpur University — India
Medicine · Health Sciences
26h-index2.1kcitations118works1.12yr avg
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Research Topics
Phytochemicals and Antioxidant Activities(19), Essential Oils and Antimicrobial Activity(18), Advanced Chemical Sensor Technologies(16), Meat and Animal Product Quality(11), Phase Equilibria and Thermodynamics(11)
Publications117 total
Molecular and Cellular Biochemistry·2025
NPG. Neurologie, psychiatrie, gériatrie/NPG·2025
Food Technology and Biotechnology·2025· 2 citedOpen Access
Dietary Supplements and Nutraceuticals·2025
Dietary Supplements and Nutraceuticals·2025
Discover Food·2024· 4 citedOpen Access
Food Technology and Biotechnology·2024· 2 citedOpen Access
Radiation Physics and Chemistry·2024
Journal of Food Science and Technology·2023· 2 citedOpen Access
World Journal of Microbiology and Biotechnology·2023· 4 cited
Journal of Biomolecular Structure and Dynamics·2023· 1 cited
Applied Food Research·2023· 5 citedOpen Access
2023· 1 cited
SSRN Electronic Journal·2023Open Access
Journal of Food Processing and Preservation·2022· 2 cited
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Frequent Co-authors
Dipan Chatterjee(13), Rekha S. Singhal(11), Probir Kumar Ghosh(8), Sayantani Dutta(5), Kaninika Paul(5), Sudip Ghosh(4), Satadal Das(3), Sayani Pal(3), Nabarun Bhattacharyya(3), Achyut S. Gholap(3), Soumi Chakraborty(3), Pushpa R. Kulkarni(2), Brian Tomlinson(2), Roderick Walden(2), Mousumi Poddar‐Sarkar(2), Prasad S. Variyar(2), D.R. Bongirwar(2), Anirban Roy Choudhury(2), G. S. Prasad(2), Nilendra Chatterjee(2)