Danone (France) — France
Agricultural and Biological Sciences · Life Sciences
Accepting Students?
No reports yet. Know if this professor is taking students?
Research Topics
Probiotics and Fermented Foods(18), Gut microbiota and health(10), Bacterial Genetics and Biotechnology(8), Bacteriophages and microbial interactions(5), Antibiotic Resistance in Bacteria(4)
Publications27 total
Frequent Co-authors
Tamara Smokvina(11), Emmanuelle Maguin(5), I. Barry Holland(5), Peggy Garault(4), Maarten van de Guchte(3), Pascale Serror(3), Johan E. T. van Hylckama Vlieg(3), Mark A. Blight(3), Stéphanie Cools-Portier(2), Muriel Derrien(2), Aurélie Cotillard(2), Michiel Wels(2), Sylvain Brisse(2), Jos Boekhorst(2), S. Dusko Ehrlich(2), Brendan Kenny(2), Mary O’Connell Motherway(2), Francesca Bottacini(2), Douwe van Sinderen(2), Sophie Legrain–Raspaud(2)