Agroscope — Switzerland
Biochemistry, Genetics and Molecular Biology · Life Sciences
14h-index796citations29works7.82yr avg
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Research Topics
Metabolomics and Mass Spectrometry Studies(12), Diet and metabolism studies(11), Nutritional Studies and Diet(10), Nutrition, Genetics, and Disease(10), Gut microbiota and health(7)
Publications29 total
Editora Pasteur eBooks·2025Open Access
Food Bioscience·2025· 1 citedOpen Access
Journal of Dairy Science·2024· 6 citedOpen Access
Genome biology·2024· 24 citedOpen Access
2023· 1 citedOpen Access
Journal of Agricultural and Food Chemistry·2023· 9 citedOpen Access
Nutrients·2022· 6 citedOpen Access
Frontiers for Young Minds·2022Open Access
Molecular Nutrition & Food Research·2020· 15 citedOpen Access
Journal of Nutrition·2020· 23 citedOpen Access
Genes & Nutrition·2018· 61 citedOpen Access
Molecular Nutrition & Food Research·2018· 232 citedOpen Access
Metabolites·2018· 51 citedOpen Access
Journal of Nutrition·2018· 61 citedOpen Access
PLoS ONE·2018· 33 citedOpen Access
Current Opinion in Food Science·2018· 17 cited
British Journal Of Nutrition·2017· 31 citedOpen Access
Scripta Scientifica Pharmaceutica·2017Open Access
Scripta Scientifica Pharmaceutica·2017Open Access
Scripta Scientifica Pharmaceutica·2017Open Access
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Frequent Co-authors
Guy Vergères(21), Nathalie Vionnet(13), René Badertscher(9), Linda H. Münger(9), François Pralong(9), Kathryn Burton(8), Ueli von Ah(8), Reto Portmann(6), Carola Freiburghaus(5), Pascal Fuchsmann(5), Dalila Azzout‐Marniche(5), Nachiket A. Nadkarni(5), Patrick C. Even(5), Alessia Trimigno(4), Gianfranco Picone(4), Thomas Röder(4), Rémy Bruggmann(4), Cornelia Bär(4), Catherine Chaumontet(4), Gilles Fromentin(4)