Fonterra (New Zealand) — New Zealand
Agricultural and Biological Sciences · Life Sciences
8h-index740citations14works6.02yr avg
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Research Topics
Probiotics and Fermented Foods(9), Microbial Metabolites in Food Biotechnology(8), Polysaccharides and Plant Cell Walls(3), Enzyme Production and Characterization(3), Circadian rhythm and melatonin(2)
Publications14 total
Food Hydrocolloids·2025· 6 citedOpen Access
The International Journal of Life Cycle Assessment·2022· 58 citedOpen Access
LWT·2021· 2 citedOpen Access
International Dairy Journal·2018· 65 cited
Elsevier eBooks·2014· 5 cited
International Dairy Journal·2010· 13 cited
Journal of Industrial Microbiology & Biotechnology·2006· 24 citedOpen Access
Journal of Applied Microbiology·2003· 27 cited
Journal of Industrial Microbiology & Biotechnology·2003· 25 cited
Trends in biotechnology·2003· 506 cited
The pineal gland as a model to elucidate the primary mode of action of sympathoactive agents
1991
Frequent Co-authors
I. S. Maddox(5), Richard Archer(3), Jeremy P. Hill(2), Lin Ma(1), Paul McJarrow(1), Hamid Jan Bin Jan Mohamed(1), Xihong Liu(1), Bertram Fong(1), Katri Behm(1), Marja Nappa(1), Nina Aro(1), S.F. Ledgard(1), Marjut Suomalainen(1), Nilesh Saija(1), Rod Bennett(1), Zheng Pan(1), Remco Kornet(1), Sheelagh Hewitt(1), Marcel Wubbolts(1), Stephen C. Mitchell(1)