Kohji Yamaki

National Agriculture and Food Research Organization — Japan

Biochemistry, Genetics and Molecular Biology · Life Sciences

24h-index2.2kcitations113works0.02yr avg
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Research Topics

Protein Hydrolysis and Bioactive Peptides(11), Coagulation, Bradykinin, Polyphosphates, and Angioedema(11), Eicosanoids and Hypertension Pharmacology(11), Inflammatory mediators and NSAID effects(8), Peroxisome Proliferator-Activated Receptors(7)

Publications113 total

Cyanidin and cyanidin-3-glucoside derived from <i>Vigna unguiculata</i> act as noncompetitive inhibitors of pancreatic lipase
Journal of Food Biochemistry·2019· 32 cited
Tofu and fish oil independently modulate serum lipid profiles in rats: Analyses of 10 class lipoprotein profiles and the global hepatic transcriptome
PLoS ONE·2019· 6 citedOpen Access
Additive Beneficial Effect of Epigallocatechin Gallate and Quercetin on the Arteriosclerosis Index in Mice
Food Science and Technology Research·2017· 4 cited
Comparison of the Effects of Differently Processed Soy Foods on Lipid Metabolism in Rats
Food Science and Technology Research·2017· 4 citedOpen Access
Angiotensin I-Converting Enzyme Inhibitory Effect of Chinese Soypaste Along Fermentation and Ripening: Contribution of Early Soybean Protein Borne Peptides and Late Maillard Reaction Products
International Journal of Food Properties·2016· 22 citedOpen Access
The Effect of Extrusion Cooking on Fat Digestion and Absorption in Rats
Nippon Shokuhin Kagaku Kogaku Kaishi·2016· 1 citedOpen Access
Mode of pancreatic lipase inhibition activity in vitro by some flavonoids and non-flavonoid polyphenols
Food Research International·2015· 126 cited
Assessment and Separation of Angiotensin I-Converting Enzyme Inhibitory Peptides in Chinese Soypaste
International Journal of Food Engineering·2015· 6 cited
Identification of Angiotensin I-converting enzyme Inhibitory Activities from traditional Mongolian fermented milk products
Mongolian Journal of Chemistry·2014· 2 citedOpen Access
Screening Research Methods for ^|^alpha;-glucosidase Inhibitors and Angiotensin-converting Enzyme Inhibitors in Fermented Soybean Products and Fermented Milk Products
Japan Agricultural Research Quarterly JARQ·2014· 1 citedOpen Access
Simplified Methods for Purification of Peanut Allergenic Proteins: Ara h 1, Ara h 2, and Ara h 3
Food Science and Technology Research·2014· 18 citedOpen Access
Pinitol and D-&lt;I&gt;chiro&lt;/I&gt;-Inositol
Nippon Shokuhin Kagaku Kogaku Kaishi·2013Open Access
Tea Polyphenols as Novel and Potent Inhibitory Substances against Renin Activity
Journal of Agricultural and Food Chemistry·2013· 20 cited
Angiotensin I-converting enzyme inhibitory activities of Chinese fermented soypaste and estimation of the inhibitory substances
Journal of Functional Foods·2013· 10 citedOpen Access
Effect of Adzuki Bean Vigna Angularis Cotyledon on Intestinal Alpha-glucosidase Activity and Glucagon-like Peptide-1 Secretion in vitro
Nippon Shokuhin Kagaku Kogaku Kaishi·2013· 2 cited
Inhibitory effect of catechin-related compounds on renin activity
Biomedical Research·2013· 29 citedOpen Access
Phenolic Antioxidants in Some <i>Vigna</i> Species of Legumes and their Distinct Inhibitory Effects on α‐Glucosidase and Pancreatic Lipase Activities
Journal of Food Science·2012· 94 cited
Effect of Dietary Fat on Total Mercury Content, Antioxidative Factors, and Lipid Profile in Adult Mice Exposed to Low Levels of Methylmercury
Food Science and Technology Research·2012· 2 citedOpen Access
Inhibition of Angiotensin-Converting Enzyme by Components of Traditional Mongolian Fermented Milk Products
Food Science and Technology Research·2011· 7 citedOpen Access
Adipokines
Nippon Shokuhin Kagaku Kogaku Kaishi·2010Open Access
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Frequent Co-authors

Sachiko Oh‐ishi(16), Masahiko Hayashi(9), LI Li-te(7), Yuko Takano‐Ishikawa(6), Fengjuan Li(6), Keiko Iwashita(5), Masao GOTO(5), Masuko Kobori(4), Tojiro Tsushida(4), Hiroshi Shinmoto(4), Yongqiang Cheng(4), Izumi Hayashi(4), Akiko Yamasu(4), Yoko Takahashi(3), Lijun Yin(3), Yutaka Mori(3), Takeshi Nakano(3), Iku Utsunomiya(3), Satoshi Ōmura(3), Toshiyuki Kimura(2)