Veronica Liesaputra

University of Otago — New Zealand

Computer Science · Physical Sciences

12h-index429citations41works25.02yr avg
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Research Topics

Context-Aware Activity Recognition Systems(8), Food composition and properties(4), Sentiment Analysis and Opinion Mining(4), IoT-based Smart Home Systems(4), Topic Modeling(3)

Publications41 total

Gated parallel feature fusion multi-task learning for motor imagery EEG classification
Expert Systems with Applications·2025
A Survey on LLM-based News Recommender Systems
arXiv (Cornell University)·2025· 1 citedOpen Access
Low-intensity pulsed electric field processing prior to germination improves in vitro digestibility of faba bean (Vicia faba L.) flour and its derived products: A case study on legume-enriched wheat bread
Food Chemistry·2024· 20 citedOpen Access
An attention-based CNN-BiLSTM model for depression detection on social media text
Expert Systems with Applications·2024· 79 citedOpen Access
An in-depth survey on Deep Learning-based Motor Imagery Electroencephalogram (EEG) classification
Artificial Intelligence in Medicine·2023· 45 citedOpen Access
Feature specific progressive improvement for salient object detection
Pattern Recognition·2023· 24 cited
In vitro digestion properties and use of automatic image analysis to assess the quality of wheat bread enriched with whole faba bean (Vicia faba L.) flour and its protein-rich fraction
Food Research International·2023· 15 citedOpen Access
Learning Analytics Enriched by Emotions
Cambridge University Press eBooks·2022
Using Affective Learning Analytics in Industry-focused Projects: Experiences and Challenges
2022· 3 cited
Locally Weighted Ensemble-Detection-Based Adaptive Random Forest Classifier for Sensor-Based Online Activity Recognition for Multiple Residents
IEEE Internet of Things Journal·2021· 11 cited
Influence of pulsed electric fields (PEF) with calcium addition on the texture profile of cooked black beans (Phaseolus vulgaris) and their particle breakdown during in vivo oral processing
Innovative Food Science & Emerging Technologies·2021· 18 cited
Understanding In Vivo Mastication Behaviour and In Vitro Starch and Protein Digestibility of Pulsed Electric Field-Treated Black Beans after Cooking
Foods·2021· 21 citedOpen Access
Designing Video Games for Nutrition Education: A Participatory Approach
Journal of Nutrition Education and Behavior·2021· 10 cited
Detecting the target of sarcasm is hard: Really??
Information Processing & Management·2021· 18 cited
Classifying Judgements using Transfer Learning
2020· 1 cited
Detecting Students’ Affective States in Industry-focused Projects
2020· 2 cited
Future-Proofing Kiwi Kids Through the Use of Digital Technology
2020· 2 cited
Industry-Focused Projects in an Intense One-Year ICT Programme
2020· 6 cited
Non-intrusive behavior awareness for residents of a smart house
2019· 1 cited
Robust Features for Activities Recognition
2019
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Frequent Co-authors

Sira Yongchareon(10), Ian H. Witten(8), Bashar Barmada(7), Guillermo Ramirez‐Prado(7), Sze Ying Leong(4), Indrawati Oey(4), Claudia Ott(4), Xianheng Wang(3), Sivadon Chaisiri(3), Pradeesh Parameswaran(3), Andrew Trotman(3), David Eyers(3), David Bainbridge(3), Mahsa Mohaghegh(3), Zhaobin Liu(2), Zhiyi Huang(2), Zhiyi Huang(2), Marbie Alpos(2), Courtney Johnston(2), Kenny Ho(2)