Scott McClain

Medicine · Health Sciences

18h-index930citations39works0.02yr avg
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Research Topics

Food Allergy and Anaphylaxis Research(26), Allergic Rhinitis and Sensitization(12), Genetically Modified Organisms Research(12), Transgenic Plants and Applications(9), Occupational exposure and asthma(8)

Publications39 total

Editorial: What have we learned over the last 25 years assessing novel food and protein allergenicity
Frontiers in Allergy·2024Open Access
Analysis of unintended open reading frame ORF-130 expression in maize event MZIR098 by LC-MS as part of the allergenicity risk assessment of genetically modified crops
Texas A&M University Libraries·2023· 1 citedOpen Access
74 Automation, Machine Learning and Computer Vision as Decision Support: Taking What Animal Agricultural Does Well Into the Future
Journal of Animal Science·2022· 2 citedOpen Access
Impact of Food Matrices on Digestibility of Allergens and Poorly Allergenic Homologs
Frontiers in Allergy·2022· 15 citedOpen Access
The COMPARE Database: A Public Resource for Allergen Identification, Adapted for Continuous Improvement
Frontiers in Allergy·2021· 59 citedOpen Access
Predicting the allergenicity of legume proteins using a PBMC gene expression assay
BMC Immunology·2021· 7 citedOpen Access
Core and Supplementary Studies to Assess the Safety of Genetically Modified (GM) Plants Used for Food and Feed
Journal of Regulatory Science·2021· 20 citedOpen Access
Allergy Risk Assessment for Newly Expressed Proteins (NEPs) in Genetically Modified (GM) Plants
Journal of Regulatory Science·2021· 9 citedOpen Access
Allergenicity prediction of novel and modified proteins: Not a mission impossible! Development of a Random Forest allergenicity prediction model
Regulatory Toxicology and Pharmacology·2019· 46 cited
366 Humanized Skin Model in Severe Combined Immune Deficient Pigs
Journal of Burn Care & Research·2019
Variation in Seed Allergen Content From Three Varieties of Soybean Cultivated in Nine Different Locations in Iowa, Illinois, and Indiana
Frontiers in Plant Science·2018· 23 citedOpen Access
Protease resistance of food proteins: a mixed picture for predicting allergenicity but a useful tool for assessing exposure
Clinical and Translational Allergy·2018· 47 citedOpen Access
Bioinformatic screening and detection of allergen cross‐reactive IgE‐binding epitopes
Molecular Nutrition & Food Research·2017· 39 citedOpen Access
Inter-laboratory optimization of protein extraction, separation, and fluorescent detection of endogenous rice allergens
Bioscience Biotechnology and Biochemistry·2016· 5 citedOpen Access
Assessment of potential adjuvanticity of Cry proteins
Regulatory Toxicology and Pharmacology·2016· 10 cited
Inter-laboratory optimization of protein extraction, separation, and fluorescent detection of endogenous rice allergens
Figshare·2016Open Access
[Agricultural biotechnology safety assessment].
PubMed·2015· 2 cited
Development of an Isoform-Specific Tandem Mass Spectrometry Assay for Absolute Quantitation of Maize Lipid Transfer Proteins
Journal of Agricultural and Food Chemistry·2014· 18 cited
Measurement of endogenous allergens in genetically modified soybeans – Short communication
Regulatory Toxicology and Pharmacology·2014· 31 cited
Allergic sensitization: food‐ and protein‐related factors
Clinical and Translational Allergy·2014· 43 citedOpen Access
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Frequent Co-authors

Gregory S. Ladics(22), Laura Privalle(12), Corinne Hérouet-Guicheney(12), Rod A. Herman(10), Lars K. Poulsen(8), Gary A. Bannon(7), Jason Ward(7), Ronald van Ree(6), Nancy G. Doerrer(6), Severin E. Stevenson(5), Jay J. Thelen(5), Andre Silvanovich(5), Nicola J. Stagg(4), Ping Song(4), Emir Islamovic(4), Norma L. Houston(3), John Kough(3), Lucilia Pereira Mouriès(3), Christal C. Bowman(3), Jean-Baptiste Rascle(3)