Marco García‐Vaquero

University College Dublin — Ireland

Agricultural and Biological Sciences · Life Sciences

37h-index4.6kcitations174works8.82yr avg
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Research Topics

Seaweed-derived Bioactive Compounds(49), Protein Hydrolysis and Bioactive Peptides(38), Algal biology and biofuel production(35), Microbial Metabolites in Food Biotechnology(15), Meat and Animal Product Quality(12)

Publications174 total

Validation and comparison of GC-MS, FT-MIR, and FT-NIR techniques for rapid bromoform quantification in Asparagopsis taxiformis extracts
Scientific Reports·2025Open Access
Assessment of a novel functional food modulating the microbiota-inflammation-brain axis in patients with heart failure and/or /atrial fibrillation patients (the AMBROSIA study): Protocol for a randomized controlled trial
Contemporary Clinical Trials·2025Open Access
The effect of including plantain in a perennial ryegrass-white clover forage on dry matter intake, milk production, and urine nitrogen concentration of dairy cows
Animal Feed Science and Technology·2025
Effect of salinity on the composition of a seawater-adapted strain of Scenedesmus almeriensis
New Biotechnology·2025Open Access
Sustainable production and characterization of cellulose nanofibers from sweet potato residues via sodium percarbonate pre-treatment
International Journal of Biological Macromolecules·2025
Phytochemical extracts from the leaves and stem of red sorghum (Sorghum bicolor, L. Moench) potentially improve in vitro fermentation by modulating rumen protozoa
Journal of Dairy Science·2025Open Access
Green valorization of sweet potato vines: Efficient cellulose extraction and γ-valerolactone recovery via biorefinery platform
Carbohydrate Polymers·2025
Keeping an eye on alginate: innovations and opportunities for sustainable production and diverse applications
Carbohydrate Polymers·2025· 9 citedOpen Access
Effect of including plantain in perennial ryegrass-white clover pasture offered to grazing dairy cows on milk composition and milk fatty acid and mineral concentrations
International Dairy Journal·2025· 2 citedOpen Access
The effect of a water-based delivery of an Ascophyllum nodosum extract on milk production and nitrogen balance in mid-late lactation Holstein Friesian dairy cows
Animal - science proceedings·2025
Short-term heat shock exposure affects the productivity of two habitat-forming NE Atlantic kelp species differently
Marine Environmental Research·2025Open Access
Characterization of Rugulopteryx okamurae algae: A source of bioactive peptides, omega-3 fatty acids, and volatile compounds
Food Chemistry·2025· 7 citedOpen Access
Applications of modified lignocellulose and its composites prepared by different pretreatments in biomedicine: A review
International Journal of Biological Macromolecules·2025
The future of algal proteins: Innovations in extraction and modifications, functional properties, and sustainable food applications
Future Foods·2025· 20 citedOpen Access
Antimicrobial Activities of Polysaccharide-Rich Extracts from the Irish Seaweed Alaria esculenta, Generated Using Green and Conventional Extraction Technologies, Against Foodborne Pathogens
Marine Drugs·2025· 14 citedOpen Access
Unravelling the Digestibility and Structure–Function Relationship of Lentil Protein Through Germination and Molecular Weight Fractionation
Foods·2025· 2 citedOpen Access
Exploring pilot scale ultrasound-microwave assisted extraction of organic acids and phytochemicals from brown seaweed Alaria esculenta
Algal Research·2025· 16 citedOpen Access
Sustainable closed-loop biorefinery of γ-valerolactone from lignocellulosic biomass: Pretreatments of multiple biomass and synthesis of γ-valerolactone from multiple biomass-derived feedstocks
Biomass and Bioenergy·2025· 12 cited
The effect of a water-based delivery of an Ascophyllum nodosum extract on animal performance, rumen microbiota, fermentation and methane emissions of zero-grazed beef steers
SSRN Electronic Journal·2025Open Access
Short-Term Heat Shock Exposure Affects the Productivity of Two Habitat-Forming Ne Atlantic Kelp Species Differentially
SSRN Electronic Journal·2025Open Access
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Frequent Co-authors

Brijesh K. Tiwari(19), Gaurav Rajauria(10), J.V. O’Doherty(8), Weihao Meng(7), Hongnan Sun(7), Taihua Mu(7), Torres Sweeney(6), Marta López‐Alonso(6), María Hayes(5), Armin Mirzapour‐Kouhdasht(5), Michele Miranda(5), Tomás Lafarga(4), J. L. Benedito(4), Viruja Ummat(3), Colm P. O’Donnell(3), Rajeev Ravindran(3), K. Dilip(3), Rahel Suchintita Das(3), James F. Curtin(3), F.G. Acién(2)