Joanna Fountain

Charles Sturt University — Australia

Business, Management and Accounting · Social Sciences

19h-index1.5kcitations109works2.42yr avg
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Research Topics

Wine Industry and Tourism(54), Diverse Aspects of Tourism Research(33), Horticultural and Viticultural Research(31), Sport and Mega-Event Impacts(23), Culinary Culture and Tourism(21)

Publications109 total

Four propositions to narrow the gap between science and policy for climate change adaptation: Insights and evidence from Aotearoa New Zealand
Environmental Science & Policy·2025· 1 citedOpen Access
Māori-led tourism and climate change impacts and adaptation: Perspectives fromWestland Tai Poutini National Park, New Zealand
Australian Journal of Emergency Management·2025Open Access
The process and politics of heritage-based authentication of food experiences
Tourism Management Perspectives·2025
Understanding how on‐farm biosecurity perceptions and practices of New South Wales sheep producers have been impacted by the 2022 foot‐and‐mouth disease outbreak in Indonesia
Australian Veterinary Journal·2025· 1 citedOpen Access
Chinese tourists’ vulnerability to natural hazard events in New Zealand
Edward Elgar Publishing eBooks·2024
Rethinking the importance of food tourism to destination sustainability: a supply-side discussion of noodle experiences in Suzhou
Edward Elgar Publishing eBooks·2024
Segmenting Chinese wine consumers on the basis of wine knowledge and consumption behavior
International Journal of Wine Business Research·2024· 9 cited
Interpreting Chinese concepts of authenticity: A constructivist epistemology
Tourism Management·2024· 11 cited
A model for understanding industry cluster development among New World wineries
International Journal of Entrepreneurship and Small Business·2024
Wine from Waipara Valley: expressing sense of place in an emerging New Zealand wine region
Edward Elgar Publishing eBooks·2023
Climate change adaptation through an integrative lens in Aotearoa New Zealand
Journal of the Royal Society of New Zealand·2023· 25 citedOpen Access
Communicating natural hazard risks to Chinese visitors: a case study from New Zealand
Frontiers in Sustainable Tourism·2023· 3 citedOpen Access
Creating value in Aotearoa New Zealand’s wine industry: opportunities to capitalise on ‘buying local’?
Hospitality Insights·2023Open Access
We're all in this together? Community resilience and recovery in Kaikōura following the 2016 Kaikōura‐Hurunui earthquake
New Zealand Journal of Geology and Geophysics·2023· 4 cited
Exploring the role of restaurant wine lists in communicating local sense of place to tourists
2022· 5 cited
The influence of wine involvement on wine tourism motivations and experiences
2022· 1 cited
Wine, tourism and the global pandemic
2022Open Access
Service Providing Hosts’ Perceptions and Responses to an Evolving Chinese Tourist Market: Evidence from Sri Lanka
Journal of China Tourism Research·2022· 4 cited
Wines from the hinterland: comparing availability of local wines on wine lists in two New Zealand tourism destinations
International Journal of Wine Business Research·2022· 3 cited
Guest editorial: Progressing understanding of risk, recovery and resilience in the global tourism industry
Journal of Hospitality and Tourism Management·2022· 4 cited
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Frequent Co-authors

Nicholas A. Cradock-Henry(9), Steve Charters(6), Nicola Fish(5), Natalia Velikova(5), David A. Cohen(3), Caroline Ritchie(3), Tim H. Dodd(3), Franca Buelow(3), Sharon L. Forbes(2), Ross Cullen(2), S. D. Wratten(2), Stephen Espiner(2), Hamish Rennie(2), Eva Rachmawati(2), Michael Mackay(2), Rory Hill(2), Charles E. Lamb(1), Liz Thach(1), Frikkie Herbst(1), Nic S. Terblanché(1)