Ossama Elshiewy

Nephrologisches Zentrum Goettingen — Germany

Medicine · Health Sciences

12h-index493citations32works3.02yr avg
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Research Topics

Consumer Attitudes and Food Labeling(13), Obesity, Physical Activity, Diet(6), Agriculture Sustainability and Environmental Impact(6), Economic and Environmental Valuation(4), Consumer Market Behavior and Pricing(4)

Publications32 total

Climate‐neutral labeling for climate‐friendly vs. climate‐harmful food products: Consumer perceptions and implications
Business Strategy and the Environment·2024· 3 citedOpen Access
Beyond plastic – Consumers prefer food packaging derived from genetically modified plants
Research Policy·2023· 7 citedOpen Access
Truthful yet misleading: Consumer response to ‘low fat’ food with high sugar content
Food Quality and Preference·2023· 16 citedOpen Access
A cross-country analysis of how food-related lifestyles impact consumers' attitudes towards microalgae consumption
Algal Research·2023· 25 cited
Corrigendum: Sustainable production of the cyanophycin biopolymer in tobacco in the greenhouse and field
Frontiers in Bioengineering and Biotechnology·2022Open Access
That's not natural! Consumer response to disconfirmed expectations about ‘natural’ food
Appetite·2022· 31 citedOpen Access
Is it just the distance? Consumer preference for geographical and social proximity of food production
Ecological Economics·2022· 19 cited
Sustainable Production of the Cyanophycin Biopolymer in Tobacco in the Greenhouse and Field
Frontiers in Bioengineering and Biotechnology·2022· 7 citedOpen Access
Vegan labeling for what is already vegan: Product perceptions and consumption intentions
Appetite·2022· 27 cited
Consumer Preferences and Their Willingness to Pay for Local Products (by Means of Consumer Ethnocentrism): An Abstract
Developments in marketing science: proceedings of the Academy of Marketing Science·2022· 1 citedOpen Access
Internal reference price response across store formats
Journal of Retailing·2021· 8 citedOpen Access
Authors’ Reply to: Is a Ratio Scale Assumption for Physician Ratings Justified? Comment on “What Patients Value in Physicians: Analyzing Drivers of Patient Satisfaction Using Physician-Rating Website Data”
Journal of Medical Internet Research·2020· 1 citedOpen Access
Authors’ Reply to: Is a Ratio Scale Assumption for Physician Ratings Justified? Comment on “What Patients Value in Physicians: Analyzing Drivers of Patient Satisfaction Using Physician-Rating Website Data” (Preprint)
2020Open Access
Internal and External Reference Price Response in Brand Choice Models
ACR North American Advances·2020
How Perceived Security Risk Influences Acceptance of Virtual Shopping Walls
Marketing ZFP·2020· 1 citedOpen Access
What Patients Value in Physicians: Analyzing Drivers of Patient Satisfaction Using Physician-Rating Website Data
Journal of Medical Internet Research·2019· 57 citedOpen Access
Preference and willingness to pay for meat substitutes based on micro-algae
Appetite·2019· 100 cited
What drives the purchasing of foods with high sugar? Evidence from Turkey
British Food Journal·2019Open Access
Choice and quantity demand for improved and unimproved public water sources in rural areas: Evidence from Benin
Journal of Rural Studies·2019· 29 cited
What Patients Value in Physicians: Analyzing Drivers of Patient Satisfaction Using Physician-Rating Website Data (Preprint)
2019
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Frequent Co-authors

Yasemin Boztuğ(18), Steffen Jähn(6), Sonja Bidmon(4), Ralf Terlutter(4), Ramona Weinrich(3), Ursula Weisenfeld(3), Antoniya Hauerwaas(3), Justus Wesseler(3), Kutay Cingiz(3), Inge Broer(3), Hans Jørn Juhl(2), Morten Berg Jensen(2), Daniel Guhl(2), Gesa Stremmel(2), Vüsal Hasanzade(2), Waldemar Toporowski(2), Anne O. Peschel(2), Jana Huckauf(2), Boudewijn P. Brandt(2), Carlos A. Dezar(2)