R. Paul Ross

Jiangnan University — China

Agricultural and Biological Sciences · Life Sciences

153h-index100.2kcitations1.1kworks13.32yr avg
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Research Topics

Probiotics and Fermented Foods(536), Gut microbiota and health(376), Bacteriophages and microbial interactions(175), Genomics and Phylogenetic Studies(122), Microbial Metabolites in Food Biotechnology(110)

Publications1.1k total

Colocalisation of lanthipeptide production with genetic exchange and defence systems across prokaryote genomes
BMC Genomics·2025Open Access
Influence of gestational diabetes mellitus on the breast milk microbiota and oligosaccharides and their effects on the infant gut microbiota
Food & Function·2025
The Microbial Composition of Bovine Colostrum as Influenced by Antibiotic Treatment
Antibiotics·2025Open Access
Exploring the concept of bacterial memory
Nature Microbiology·2025
Infant gut microbiome reprogramming following introduction of solid foods (weaning)
Gut Microbes·2025Open Access
Potential of silage inoculants to mitigate methane production from the rumen: A systematic review
Journal of Dairy Science·2025Open Access
Increased intake of plant protein is associated with changes in composition and functionality of the gut microbiome during a period of intense training
Food Nutrition·2025· 1 citedOpen Access
Streptocyclin BTW is a novel member of a diverse family of circular bacteriocins in the genus <i>Streptococcus</i>
Molecular Nutrition & Food Research·2025Open Access
Microbiome signatures and their role in uveitis: Pathogenesis, diagnostics, and therapeutic perspectives
Progress in Retinal and Eye Research·2025· 2 citedOpen Access
Bacteriocins as Natural Antilisterial Food Preservatives
2025
Nisin-like biosynthetic gene clusters are widely distributed across microbiomes
mBio·2025· 1 citedOpen Access
Understanding Exopolysaccharides from Lactic Acid Bacteria: Synthesis, Functions, and Applications
Journal of Agricultural and Food Chemistry·2025· 3 cited
Ultra-pure Nickel for Structural Components of Low-Radioactivity Instruments
ArXiv.org·2025Open Access
Brain injury, inflammation, and immunometabolic dysregulation in a murine model of cryptococcal meningitis
Neuroscience·2025
Trans-kingdom conservation of mechanism between bacterial actifensin and eukaryotic defensins
npj Antimicrobials and Resistance·2025Open Access
Late-onset sepsis treatment in very preterm infants alters longitudinal microbiome trajectory with lower abundance of <i>Bifidobacterium</i> despite probiotic supplementation
Gut Microbes·2025· 1 citedOpen Access
Cold induced expression of a novel levansucrase gene sacB1 enhances exopolysaccharide production and stress resilience in Leuconostoc mesenteroides
Scientific Reports·2025· 2 citedOpen Access
Perinatal factors influencing the earliest establishment of the infant microbiome
Microbiome Research Reports·2025· 1 citedOpen Access
Assessment of absolute abundance in mother-infant gut microbiome using marine-sourced bacterial DNA spike-in and comparison with conventional quantification methods
Microbiome Research Reports·2025· 2 citedOpen Access
Food Nutrition: Building a global scientific community for human nutritional health
Food Nutrition·2025Open Access
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Frequent Co-authors

Catherine Stanton(28), Colin Hill(17), Gerald F. Fitzgerald(16), Paul D. Cotter(13), Paul W. O’Toole(11), Órla O’Sullivan(9), Eugene Dempsey(6), Fergus Shanahan(5), Marcus J. Claesson(4), Ian B. Jeffery(4), Douwe van Sinderen(4), Julian R. Marchesi(4), C. Anthony Ryan(4), Timothy G. Dinan(3), Elaine Patterson(3), Siobhan F. Clarke(3), Eileen F. Murphy(3), Kiera Murphy(3), Rebecca Wall(3), Mary C. Rea(3)