Elliot P. Gilbert

Australian Nuclear Science and Technology Organisation — Australia

Nursing · Health Sciences

54h-index9.9kcitations360works5.12yr avg
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Research Topics

Food composition and properties(54), Proteins in Food Systems(45), Polysaccharides Composition and Applications(38), Microbial Metabolites in Food Biotechnology(28), Polysaccharides and Plant Cell Walls(21)

Publications360 total

Truncated protein extraction modulates pea protein–carbohydrate thermal co-gelation
Food Hydrocolloids·2026Open Access
John William White (1937–2023)
Historical Records of Australian Science·2025Open Access
Introduction to the special issue related to the 19th International Small Angle Scattering Conference (SAS2024)
Journal of Applied Crystallography·2025Open Access
Effect of grain size and intergranular oxides at prior powder-particle boundaries on the mechanical properties of 316 stainless steels by powder metallurgy hot isostatic pressing: strengthening versus embrittlement
Journal of Materials Science·2025Open Access
Assessing porosity in cellulose nanofiber-based artificial plant cell walls as a function of salinity
Carbohydrate Polymers·2025· 1 citedOpen Access
Reaction-Induced Fracturing of Porous Carbonate Rocks during Volume-Increasing Replacement by Witherite
Crystal Growth & Design·2025
Nanopore structure characterization of Velkerri Shale: SANS investigation of pore accessibility and anisotropy
Fuel·2025· 4 citedOpen Access
Recent Advances in Scattering Techniques for Studying Food Emulsions
2025
Tuning collagen nonlinear mechanics with interpenetrating networks drives adaptive cellular phenotypes in three dimensions
Science Advances·2025· 3 citedOpen Access
Skyrmion stabilisation and critical behaviour in tellurium-doped Cu2OSeO3
Communications Materials·2025· 1 citedOpen Access
Magnetic evolution induced by freezing of <mml:math xmlns:mml="http://www.w3.org/1998/Math/MathML"><mml:msup><mml:mrow><mml:mi>Ag</mml:mi></mml:mrow><mml:mo>+</mml:mo></mml:msup></mml:math> fluctuations in an intercalated transition metal dichalcogenide
Physical Review Materials·2025Open Access
Influence of Pressure Holding Time on Ovalbumin Solution Behavior via Small‐Angle Neutron Scattering and Diffusing Wave Spectroscopy
Journal of Food Process Engineering·2025· 2 citedOpen Access
Universality Class Transition Across the Helimagnetic Ordering in Te-doped Cu2OSeO3
2025Open Access
Digestion of food proteins: the role of pepsin
Critical Reviews in Food Science and Nutrition·2025· 28 cited
Assessing Cell Wall Porosity in Cellulose Nanofiber-Based Plant Primary Cell Wall Mimics as a Function of Salinity
SSRN Electronic Journal·2025Open Access
The role of annealing and grain boundary controls on the mechanical properties of limestones and marbles
International Journal of Rock Mechanics and Mining Sciences·2024· 2 cited
John White Symposium (18–19 July 2024, ILL Grenoble, France)
Neutron News·2024· 1 cited
Probing structural modification of milk proteins in the presence of pepsin and/or acid using small- and ultra-small-angle neutron scattering
Food Hydrocolloids·2024· 6 citedOpen Access
Crack-tip plasticity mediated grain refinement and its resisting effect on the fatigue short crack growth
International Journal of Plasticity·2024· 29 cited
In Situ Investigation of Structural Evolution in Zr46Cu46Al8 and Zr56Cu36Al8 Bulk Metallic Glasses During Isothermal Annealing
JOM·2024· 2 cited
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Frequent Co-authors

Amparo López‐Rubio(11), Michael J. Gidley(10), Jaroslav Blaz̆ek(9), Bernadine M. Flanagan(8), Marta Martínez‐Sanz(8), Ashok K. Shrestha(4), Jitendra Mata(4), Michael J. Gidley(4), Patricia López-Sánchez(4), Les Copeland(3), Matthew K. Morell(3), Zhi Yang(3), Yacine Hémar(3), A. Htoon(2), Anthony R. Bird(2), Norman Booth(2), Terry Noakes(2), Jamie C. Schulz(2), James Doutch(2), Sushil Dhital(2)