Young‐Seo Park

Gachon UniversitySouth Korea

Agricultural and Biological Sciences · Life Sciences

31h-index3.8kcitations268works3.82yr avg

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Research Topics

Food Quality and Safety Studies(53), Probiotics and Fermented Foods(50), Enzyme Production and Characterization(29), Microbial Metabolites in Food Biotechnology(28), Gut microbiota and health(17)

Publications268 total

World Journal of Microbiology and Biotechnology·2024· 21 cited
Food Science and Biotechnology·2024· 19 citedOpen Access
Food Science and Biotechnology·2024· 1 citedOpen Access
Food Science and Biotechnology·2023· 25 citedOpen Access
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Frequent Co-authors

Jang‐Joo Kim(13), Sulhee Lee(6), Hyun‐Dong Paik(5), Jae‐Wook Kang(4), Na‐Kyoung Lee(4), Dae‐Kyung Kang(4), Anshul Sharma(4), Huijin Jeong(4), Youngmin You(3), Won‐Ik Jeong(3), Soon‐Ki Kwon(3), Claudia Kent(3), Ji Whan Kim(3), Suin Kim(3), Byung-Hoo Lee(3), Jae-Kweon Jang(3), Choon‐Gon Jang(3), Jung‐Woo Bae(3), Seok‐Yong Lee(3), Sunghun Lee(2)