Qiang Xie

China Agricultural University — China

Medicine · Health Sciences

8h-index189citations15works2.82yr avg
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Research Topics

Food Allergy and Anaphylaxis Research(8), Probiotics and Fermented Foods(4), Asthma and respiratory diseases(3), Gut microbiota and health(3), Proteins in Food Systems(2)

Publications15 total

Dietary regulation of immune quorum sensing in IgE-mediated food allergy: from fetal life to adolescence
Critical Reviews in Food Science and Nutrition·2025· 1 cited
Dynamic changes in microbial communities during sweet flour sauce fermentation and their correlations with physicochemical properties and volatile compounds
Journal of Food Science·2025· 1 citedOpen Access
Disorders of the small intestinal microenvironment in ovalbumin-sensitized mice and mitigation strategies of 2′-fucosyllactose and Bifidobacterium longum subsp. Infantis
Food Bioscience·2024
Allergenicity Modulation of Casein with the Modifications of Linearization, Cross-Linking, and Glycation via the Regulation of Th1/Th2 Homeostasis
Journal of Agricultural and Food Chemistry·2024· 14 cited
Untargeted metabolomics combined with 16S rRNA sequencing reveals the characteristics of intestinal metabolism and gut microbiota in hazelnut Cor a 14-allergic BALB/c mice
Food Science and Human Wellness·2024Open Access
A distinct metabolomic pattern revealed intestinal microenvironment factor-mediated food allergy in a BALB/c mouse model
Food Science and Human Wellness·2024· 1 citedOpen Access
Combination of Gut Microbial Features and the Proteomic Pattern Revealed Changes in Specific Intestinal Luminal Factors and Mechanisms of Their Regulation of Gluten Allergy
Journal of Agricultural and Food Chemistry·2023· 8 cited
Intestinal microenvironment-mediated allergic dynamic phenotypes and endotypes in the development of gluten allergy
Food Research International·2023· 10 cited
The high dose of inulin exacerbated food allergy through the excess accumulation of short-chain fatty acids in a BABL/c mouse model
International Journal of Biological Macromolecules·2023· 19 cited
Effects of hazelnut protein isolate-induced food allergy on the gut microenvironment in a BALB/c mouse model
Food & Function·2023· 6 cited
A comprehensive evaluation of pea germplasm resources based on cluster analysis and grey relational analysis
Research Square (Research Square)·2022Open Access
IgE-Mediated food allergy: Current diagnostic modalities and novel biomarkers with robust potential
Critical Reviews in Food Science and Nutrition·2022· 14 cited
Gut Microbial Signatures Associated with Peanut Allergy in a BALB/c Mouse Model
Foods·2022· 28 citedOpen Access
Pediococcus acidilactici Strain Alleviates Gluten-Induced Food Allergy and Regulates Gut Microbiota in Mice
Frontiers in Cellular and Infection Microbiology·2022· 25 citedOpen Access
Effect of Ultrasound Treatment on Allergenicity Reduction of Milk Casein via Colloid Formation
Journal of Agricultural and Food Chemistry·2020· 62 cited

Frequent Co-authors

Wentong Xue(7), Wenhui Fu(6), Shimin Gu(5), Chen Chen(5), Chenglong Liu(3), Chen Chen(3), Dan Luo(3), Linglin Fu(2), Chen Chen(2), Kaiyu Mu(2), Dan Luo(2), Xue Wen-tong(2), Ziqing Sang(2), Wentong Xue(2), Wentong Xue(2), Chong Wang(1), Yanbo Wang(1), Sha Tao(1), Ke Xu(1), Wenhui Fu(1)