Jingwei Huang

Chengdu University — China

Nursing · Health Sciences

7h-index259citations19works4.92yr avg
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Research Topics

Microbial Metabolites in Food Biotechnology(6), Food composition and properties(5), Seed and Plant Biochemistry(4), Nanoparticle-Based Drug Delivery(3), Listeria monocytogenes in Food Safety(3)

Publications19 total

Impact of excessive nitrogen application on growth and rhizosphere microbial community of Tartary buckwheat
Chilean journal of agricultural research·2025· 1 citedOpen Access
Physiological studies on anthocyanin accumulation, quality and yield of purple sweet potato tubers with different forms of potassium fertilizer
Scientia Horticulturae·2025· 3 citedOpen Access
The composition, internal interactions, auxiliary preparation methods, and applications of type five resistant starch: A review
Food Hydrocolloids·2024· 21 cited
Effects of Microwave Treatment on Physicochemical Attributes, Structural Analysis, and Digestive Characteristics of Pea Starch–Tea Polyphenol Complexes
Foods·2024· 3 citedOpen Access
Ionic titanium is expected to improve the nutritional quality of Tartary buckwheat sprouts through flavonoids and amino acid metabolism
Food Chemistry·2024· 2 cited
Quinoa greens as a novel plant food: a review of its nutritional composition, functional activities, and food applications
Critical Reviews in Food Science and Nutrition·2024· 4 cited
Effects of Microwave Treatment on Physicochemical Attributes, Structural Analysis, and Digestive Characteristics of Pea Starch-Tea Polyphenols Complexes
SSRN Electronic Journal·2024Open Access
Silicon Mitigates Aluminum Toxicity of Tartary Buckwheat by Regulating Antioxidant Systems
Phyton·2023· 2 citedOpen Access
Effect of tartary buckwheat and highland barley flours on the quality of glutinous rice cakes determined by nutritional composition, physical structure, sensory perception and flavour
International Journal of Food Science & Technology·2023· 5 cited
Growth, ROS Markers, Antioxidant Enzymes, Osmotic Regulators and Metabolic Changes in Tartary Buckwheat Subjected to Short Drought
Phyton·2022· 5 citedOpen Access
Determining effects of temperature abuse timing on shelf life of RTE baby spinach through microbial growth models and its association with sensory quality
Food Control·2021· 26 citedOpen Access
The first complete mitochondrial genome of <i>Macalpinomyces bursus</i> (Ustilaginales: Ustilaginaceae) and insights into its phylogeny
Mitochondrial DNA Part B·2021Open Access
Effects of ketogenic diet containing medium-chain fatty acids on serum inflammatory factor and mTOR signaling pathway in rats
Chemical and Biological Technologies in Agriculture·2020· 19 citedOpen Access
Characterization of the complete mitochondrial genome of biocontrol yeast <i>Sporobolomyces</i> sp. (Sporidiobolales: Sporidiobolaceae) with phylogenetic analysis
Mitochondrial DNA Part B·2020· 2 citedOpen Access
Improving the Anti-Ovarian Cancer Activity of Docetaxel by Self-Assemble Micelles and Thermosensitive Hydrogel Drug Delivery System
Journal of Biomedical Nanotechnology·2020· 11 cited
Growth and survival of Salmonella enterica and Listeria monocytogenes on fresh-cut produce and their juice extracts: Impacts and interactions of food matrices and temperature abuse conditions
Food Control·2019· 67 cited
Correction: Enhancing the anti-ovarian cancer activity of quercetin using a self-assembling micelle and thermosensitive hydrogel drug delivery system
RSC Advances·2019· 3 citedOpen Access
Enhancing the anti-ovarian cancer activity of quercetin using a self-assembling micelle and thermosensitive hydrogel drug delivery system
RSC Advances·2018· 43 citedOpen Access
Growth of Salmonella enterica and Listeria monocytogenes on Fresh-Cut Cantaloupe under Different Temperature Abuse Scenarios
Journal of Food Protection·2015· 42 cited

Frequent Co-authors

Liang Zou(9), Dabing Xiang(5), Lianxin Peng(5), Yan Wan(5), Changying Liu(5), Xueling Ye(4), Yichen Hu(4), Yaguang Luo(3), Guangya Xu(3), Bin Li(3), Ting Wang(3), Jun Wan(3), Yangmei Shen(3), Xiaoqin Zheng(3), Xiaoyong Wu(3), Yu Fan(3), Gang Zhao(3), Bin Zhou(2), Xiangwu Nou(2), Qiang Wang(2)