Ishtiaque Ahmad

Agricultural and Biological Sciences · Life Sciences

13h-index890citations63works2.82yr avg
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Research Topics

Reproductive Physiology in Livestock(18), Genetic and phenotypic traits in livestock(13), Probiotics and Fermented Foods(9), Livestock Management and Performance Improvement(7), Natural Antidiabetic Agents Studies(6)

Publications63 total

Pattern of Runs of Homozygosity and Selection Signatures in Nili Ravi Buffalo
Preprints.org·2026Open Access
Harnessing Artificial Intelligence in Obesity Research and Management: A Comprehensive Review
Diagnostics·2025· 15 citedOpen Access
Leveraging AI for Disaster Management: A Comprehensive Review of Applications and Challenges
Lecture notes in networks and systems·2025· 2 cited
α-Amylase enzyme inhibition relevant to type II diabetes by using functional yogurt with <i>Cinnamomum verum</i> and <i>Stevia rebaudiana</i>
Food and Agricultural Immunology·2024· 3 citedOpen Access
Tricyclic microwave-assisted synthesis of gold nanoparticles for biomedical applications: combatting multidrug-resistant bacteria and fungus
Beni-Suef University Journal of Basic and Applied Sciences·2024· 5 citedOpen Access
Review for "Identification of key aroma‐active compounds in long shelf‐life yoghurt and milk produced by different pre‐sterilisation processes of raw milk using &lt;scp&gt;SBSE‐GC&lt;/scp&gt; × &lt;scp&gt;GC–O–MS&lt;/scp&gt;"
2024
Correction: Development of ricotta cheese from concentrated buffalo cheese whey by optimization of processing conditions using RSM
Journal of Food Measurement & Characterization·2024Open Access
Review of: "The anti-staphylococcal activity of probiotic-contain gelatin and whey coatings on processed chicken breast"
2024Open Access
Review for "The physicochemical and &lt;i&gt;in vitro&lt;/i&gt; digestion characteristics of &lt;i&gt;Cynanchum auriculatum&lt;/i&gt; Royle ex Wight starch‐tea polyphenols non‐inclusive complex"
2024
Review of: "The anti-staphylococcal activity of probiotic-contain gelatin and whey coatings on processed chicken breast"
2023Open Access
Review for "Enhancing probiotic encapsulation with konjac glucomannan hydrolysate"
2023
Curcumin: recent updates on gastrointestinal cancers
CyTA - Journal of Food·2023· 13 citedOpen Access
Untitled
Journal of Plasma Chemistry and Plasma Processing Research·2023Open Access
Therapeutic Potential and Molecular Mechanisms of the Multitargeted Flavonoid Fisetin
Current Topics in Medicinal Chemistry·2023· 24 cited
Functional, industrial and therapeutic applications of dairy waste materials
International Journal of Food Properties·2023· 19 citedOpen Access
Development of ricotta cheese from concentrated buffalo cheese whey by optimization of processing conditions using RSM
Journal of Food Measurement & Characterization·2023· 1 cited
Therapeutic application of carvacrol: A comprehensive review
Food Science & Nutrition·2022· 172 citedOpen Access
The nutraceutical properties and health benefits of pseudocereals: a comprehensive treatise
Critical Reviews in Food Science and Nutrition·2022· 43 cited
Comparative Effect of Ginger and Vitamin E Supplements on Pain and Quality of Life among Females with Dysmenorrhea-A Randomized Controlled Trial
Pakistan BioMedical Journal·2022· 1 citedOpen Access
Comparative Effect of Ginger and Vitamin E Supplements on Pain and Quality of Life among Females with Dysmenorrhea-A Randomized Controlled Trial
Pakistan BioMedical Journal·2022· 3 citedOpen Access
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Frequent Co-authors

Muhammad Imran(13), L. A. Lodhi(9), Tanweer Aslam Gondal(7), Ahmed H. El‐Ghorab(7), Saima Inayat(6), Muhammad Inam Afzal(5), Farhan Saeed(4), Ali Imran(4), Zaffar Mehmood(4), Mohamed A. Abdelgawad(4), Abdul Ahid Rashid(4), Zafar Iqbal Qureshi(4), M. S. Akhtar(4), Umar Bacha(3), Saiful Islam(3), Suliman A. Alsagaby(3), Muhammad Shahbaz(3), Nighat Raza(3), Syed Amir Gilani(3), Aneela Hameed(3)