Na Zhang

Tianjin University — China

Materials Science · Physical Sciences

56h-index15.6kcitations1.2kworks5.02yr avg
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Research Topics

Crystallization and Solubility Studies(96), X-ray Diffraction in Crystallography(96), Food composition and properties(79), Proteins in Food Systems(66), Protein Hydrolysis and Bioactive Peptides(48)

Publications1.2k total

Experimental study on local scour around a pile in a silty bed under combined waves and current
Ocean Engineering·2026
Improving the sustainable utilization of cotton stalks through the synergistic effect of complex enzyme pretreatment in biorefining processes
Industrial Crops and Products·2025Open Access
Defatted Soybean Meal-Based Koji Promotes Flavor Development in Deyang Baiwo Soy Sauce: A Comparative Multi-Omics Study
Fermentation·2025Open Access
Mutant transcription factor CopR promotes LDB_RS05285 expression to suppress yogurt post-acidification and enhance texture stability
Food Research International·2025
Elucidation of Cortex Dictamni hepatotoxicity mechanism by integrated serum pharmacochemistry and metabolomics
Phytomedicine·2025· 1 citedOpen Access
Evaluating the prognostic significance of the modified prognostic nutritional index—C-reactive protein-to-albumin-to-lymphocyte index in acute decompensated heart failure: special attention to the impact of diabetes
Frontiers in Nutrition·2025Open Access
Risk Factors for Drug‐Induced Severe Cutaneous Adverse Reactions: A Real‐World Pharmacovigilance Analysis
The Journal of Dermatology·2025Open Access
Development of marine-derived indole derivatives as novel antibacterial agents against gram-positive bacteria
Bioorganic Chemistry·2025
Impact of skeletal muscle mass index on glycemic progression and remission in Chinese adults with prediabetes: a nationwide cohort study
European journal of medical research·2025Open Access
OSA-modification rice, debranched, and soluble starches encapsulating ferulic acid: interfacial effects and enhanced solubility, stability, bioactivity, and sustained release
International Journal of Biological Macromolecules·2025
Identification and molecular mechanisms of novel wound healing potential peptides from eggshell membrane hydrolysates assisted by an integrated in silico and in vitro approach
Journal of Functional Foods·2025Open Access
Effects of rice starch esterified with citric acid and malic acid: Functional properties and structural characteristics
Carbohydrate Polymers·2025
Inflammatory storm and metabolic disorders: unraveling heterogeneity in mortality risk for comorbid diabetes mellitus and heart failure via the C-reactive protein-triglyceride-glucose index
Frontiers in Endocrinology·2025· 1 citedOpen Access
Association of cumulative changes in atherogenic index of plasma and its obesity-related derivatives with cardiovascular disease: emphasis on incremental risk of diabetes status
Cardiovascular Diabetology·2025· 1 citedOpen Access
Gut microbiota: a new perspective for bioavailability of selenium and human health
npj Science of Food·2025· 1 citedOpen Access
Ultrasound-mediated carbonyl-amine reaction for structural modification and mitigation of off-flavor aldehydes in protein hydrolysates from channel fish (Ictalurus punctatus) viscera
LWT·2025· 1 citedOpen Access
Influence of solid-state fermentation with lactic acid bacteria on the structure, physicochemical and adsorption properties of dietary fiber in rice bran
Food Bioscience·2025Open Access
Renoprotective Effect of <i>Coix lachryma‐jobi</i> L. Seed Polysaccharides in Adenine‐Induced Chronic Renal Failure by Blocking Gut Urea Metabolism
Food Frontiers·2025Open Access
Proline enhances immune defense and mitigates hypersalinity stress in the razor clam Sinonovacula constricta
Fish & Shellfish Immunology·2025· 1 cited
Physicochemical, structural, and film properties of octenyl succinic anhydride rice starch esters with different degrees of substitution and their correlation analysis
Food Research International·2025· 1 cited
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Frequent Co-authors

Yu Fu(4), Yuhao Zhang(4), Wilfried Schwab(4), Chuankui Song(4), Kathrine H. Bak(3), Olugbenga P. Soladoye(3), Rotimi E. Aluko(3), Hongfa Yu(3), Xin Bian(3), Lun Liu(3), Luqin Guo(3), Shuxin Ren(3), Yang‐Dong Guo(3), Tingting Jing(3), Jieyang Jin(3), Randall S. Johnson(2), Bei Wang(2), Nan Wang(2), Wanli Bi(2), Yongshan Tan(2)