Anhui Jianzhu University — China
Biochemistry, Genetics and Molecular Biology · Life Sciences
63h-index13.8kcitations149works2.02yr avg
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Research Topics
Genomics, phytochemicals, and oxidative stress(30), Tea Polyphenols and Effects(22), Phytochemicals and Antioxidant Activities(18), Curcumin's Biomedical Applications(17), Pharmacogenetics and Drug Metabolism(14)
Publications149 total
Environmental Technology Reviews·2025· 4 cited
Journal of Food and Drug Analysis·2020· 1 cited
Chromone and donepezil hybrids as new multipotent cholinesterase and monoamine oxidase inhibitors for the potential treatment of Alzheimer's disease† †Electronic supplementary information (ESI) available. See DOI: 10.1039/c9md00441f
2020
Molecular Nutrition & Food Research·2017· 24 cited
Bioorganic & Medicinal Chemistry Letters·2015· 8 citedOpen Access
Journal of Agricultural and Food Chemistry·2015· 15 cited
Food Science and Biotechnology·2015· 21 cited
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Frequent Co-authors
Allan H. Conney(21), Chi‐Tang Ho(13), Harold L. Newmark(10), Richard L. Chang(9), Thomas Ferraro(6), Kenneth R. Reuhl(6), Ah‐Ng Tony Kong(6), Alexander W. Wood(6), Chung S. Yang(5), Tin Oo Khor(5), Y R Lou(4), Haruhiko Yagi(4), Jane M. Sayer(4), Donald M. Jerina(4), Ching-Quo Wong(3), You-Rong Lou(3), Bandaru S. Reddy(3), Guoxiang Shen(3), Zhi Y. Wang(3), Jian Xie(3)