Martijn Staats

Wageningen University & Research — Netherlands

Biochemistry, Genetics and Molecular Biology · Life Sciences

23h-index2.9kcitations46works0.02yr avg
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Research Topics

Genomics and Phylogenetic Studies(12), Fungal Plant Pathogen Control(11), Environmental DNA in Biodiversity Studies(10), Plant Pathogens and Fungal Diseases(9), Identification and Quantification in Food(9)

Publications46 total

Determination of in vitro hepatotoxic potencies of a series of perfluoroalkyl substances (PFASs) based on gene expression changes in HepaRG liver cells
Archives of Toxicology·2023· 23 citedOpen Access
Perfluorooctanoic acid (PFOA), perfluorooctane sulfonic acid (PFOS), and perfluorononanoic acid (PFNA) increase triglyceride levels and decrease cholesterogenic gene expression in human HepaRG liver cells
Archives of Toxicology·2020· 119 citedOpen Access
Toward on-site food authentication using nanopore sequencing
Food Chemistry X·2019· 37 citedOpen Access
The application of multi-locus DNA metabarcoding in traditional medicines
Journal of Food Composition and Analysis·2019· 14 cited
Comparative genomics of plant pathogenic Botrytis species with distinct host specificity
BMC Genomics·2019· 77 citedOpen Access
Additional file 1: of Comparative genomics of plant pathogenic Botrytis species with distinct host specificity
Figshare·2019Open Access
Additional file 5: of Comparative genomics of plant pathogenic Botrytis species with distinct host specificity
Figshare·2019Open Access
Additional file 6: of Comparative genomics of plant pathogenic Botrytis species with distinct host specificity
Figshare·2019Open Access
Author Correction: ALF: a strategy for identification of unauthorized GMOs in complex mixtures by a GW-NGS method and dedicated bioinformatics analysis
Scientific Reports·2018· 2 citedOpen Access
Omics analyses of potato plant materials using an improved one-class classification tool to identify aberrant compositional profiles in risk assessment procedures
Food Chemistry·2018· 14 citedOpen Access
NGS-based amplicon sequencing approach; towards a new era in GMO screening and detection
Food Control·2018· 26 citedOpen Access
Use of omics analytical methods in the study of genetically modified maize varieties tested in 90 days feeding trials
Food Chemistry·2018· 21 cited
ALF: a strategy for identification of unauthorized GMOs in complex mixtures by a GW-NGS method and dedicated bioinformatics analysis
Scientific Reports·2017· 20 citedOpen Access
Development and validation of a multi-locus DNA metabarcoding method to identify endangered species in complex samples_SOP v2
2017Open Access
Development and validation of a multi-locus DNA metabarcoding method to identify endangered species in complex samples
GigaScience·2017· 110 citedOpen Access
Development and validation of a multi-locus DNA metabarcoding method to identify endangered species in complex samples_SOP v1
2017· 1 citedOpen Access
Draft genomes of nine plant pathogenic Botrytis species
2017
Big data in food safety: An overview
Critical Reviews in Food Science and Nutrition·2016· 160 citedOpen Access
Advances in DNA metabarcoding for food and wildlife forensic species identification
Analytical and Bioanalytical Chemistry·2016· 224 citedOpen Access
Authentication of Closely Related Fish and Derived Fish Products Using Tandem Mass Spectrometry and Spectral Library Matching
Journal of Agricultural and Food Chemistry·2016· 22 citedOpen Access
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Frequent Co-authors

E.J. Kok(13), J.A.L. van Kan(12), Marleen M. Voorhuijzen(11), Freek T. Bakker(9), Alfred J. Arulandhu(8), Rico Hagelaar(8), Ingrid M. J. Scholtens(6), Theo W. Prins(6), Jeroen P. van Dijk(6), Roy H. J. Erkens(5), Bart van de Vossenberg(5), Jan J. Wieringa(5), Ken Kraaijeveld(5), J. Benjamin Stielow(5), Wilfred F. M. Röling(5), Javier Veloso(5), Peter van Baarlen(4), Joel E. Richardson(4), James Richardson(3), Tamara Peelen(3)