New York State Department of Health — United States
Biochemistry, Genetics and Molecular Biology · Life Sciences
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Research Topics
Glycosylation and Glycoproteins Research(40), Carbohydrate Chemistry and Synthesis(38), Enzyme Production and Characterization(21), Microbial Metabolites in Food Biotechnology(20), Fungal and yeast genetics research(10)
Publications73 total
Frequent Co-authors
Frank Maley(23), Anthony L. Tarentino(9), Paul H. Atkinson(9), Trent R. Gemmill(5), F. D. Ziegler(5), Mary Frances Verostek(5), Thomas H. Plummer(4), R. Reid Townsend(3), Frederick K. Chu(3), Henry L. Ehrlich(3), John F. Cipollo(3), Phillips W. Robbins(2), K. Biemann(2), James C. Byrd(2), R. Stanley Williams(2), Robert Trumbly(2), Kelley W. Moremen(1), Annetté Herscovics(1), Dyann F. Wirth(1), C. Hering(1)