N. Orazietti

Istituto Zooprofilattico Sperimentale dell'Umbria e delle Marche — Italy

Agricultural and Biological Sciences · Life Sciences

2h-index45citations4works0.02yr avg
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Research Topics

Meat and Animal Product Quality(2), Listeria monocytogenes in Food Safety(2), Food Safety and Hygiene(2), Animal Nutrition and Physiology(1), Salmonella and Campylobacter epidemiology(1)

Publications4 total

Microbiological quality assessment of meals and work surfaces in a school-deferred catering system
International Journal of Hospitality Management·2017· 33 cited
The occurrence of thermotolerant Campylobacter spp. in raw meat intended for public catering
Public Health·2014· 10 cited
THE DIRECT SALE OF RAW MILK: PREVALENCE OF PATHOGENS IN RAW MILK AND BOVINE FAECES COLLECTED IN FARMS WITHIN THE PROVINCE OF PESARO-URBINO
Italian Journal of Food Safety·2009· 2 citedOpen Access
A SEROLOGICAL SURVEY ON Mycobacterium avium subsp. paratuberculosis IN WILD RUMINANTS OF THE PESARO-URBINO DISTRICT (ITALY)
2006

Frequent Co-authors

Annalisa Petruzzelli(3), Francesca Paolini(3), Martina Foglini(3), Andrea Osimani(2), Stefano Tavoletti(2), Francesca Clementi(2), Vittorio Vetrano(2), Eleonora Micci(2), Francesco Tonucci(2), Stefania Di Lullo(1), Tanya Luchetti(1), Franco Tonucci(1), B. Ambrosini(1), Diego Sola(1), Sandra Baldassarri(1), Giovanni Pezzotti(1), T. Cenci(1), Chiara Bartolini(1), M. DeCurtis(1), S. Costarelli(1)