Ningbo University — China
Agricultural and Biological Sciences · Life Sciences
34h-index3.8kcitations151works5.52yr avg
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Research Topics
Proteins in Food Systems(46), Polysaccharides Composition and Applications(19), Food Chemistry and Fat Analysis(15), Food composition and properties(14), Pickering emulsions and particle stabilization(11)
Publications151 total
IEEE Photonics Technology Letters·2025
Advanced Optical Materials·2025
International Journal of Biological Macromolecules·2025
Hygiene and Environmental Health Advances·2025· 1 citedOpen Access
Journal of Clinical Oncology·2025· 1 cited
Scientific Reports·2025Open Access
Postharvest Biology and Technology·2025
Therapeutic Drug Monitoring·2025
Food Research International·2025· 1 cited
Journal of the European Ceramic Society·2025· 2 cited
Journal of Food Measurement & Characterization·2025· 2 cited
Food Science and Biotechnology·2025· 2 cited
Genes & Diseases·2025Open Access
Industrial & Engineering Chemistry Research·2025
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Frequent Co-authors
Chao Qiu(26), David Julian McClements(21), Shangyuan Sang(20), Jie Long(17), Aiquan Jiao(15), Zhengyu Jin(15), Long Chen(11), Qianzhu Lin(9), Hangyan Ji(9), Zhiheng Zhang(8), Zhengyu Jin(8), Jinpeng Wang(7), Aiquan Jiao(6), Mengshan Shang(6), Long Chen(5), Jinpeng Wang(5), Caie Wu(5), Gongjian Fan(5), Yishuang Wang(4), Mingqiang Chen(4)