Stefanella Stranieri

University of Milan — Italy

Agricultural and Biological Sciences · Life Sciences

23h-index2.0kcitations95works3.62yr avg
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Research Topics

Organic Food and Agriculture(22), Food Supply Chain Traceability(20), Food Safety and Hygiene(13), Global Trade and Competitiveness(13), Food Waste Reduction and Sustainability(12)

Publications95 total

Decoding Greenwashing in the Tea Sector: Drivers, Transparency, and Strategic Implications
Academy of Management Proceedings·2025
Adapting Geographical Indications: Tradition, Innovation, and Sustainability
Academy of Management Proceedings·2025
Sustainability Strategies in the Cocoa‐Chocolate Value Chain: An Analysis Using Stakeholder Theory, Global Value Chain Theory, and Resource Dependence Theory
Agribusiness·2025· 2 citedOpen Access
Farewell Editorial for the Issue 3/2024
ECONOMIA AGRO-ALIMENTARE·2025Open Access
Editorial for the Issue 2/2024
ECONOMIA AGRO-ALIMENTARE·2024Open Access
Terroir takes on technology: Geographical indications, agri-food innovation, and regional competitiveness in Europe
Journal of Rural Studies·2024· 19 citedOpen Access
Impacts of blockchain technology in agrifood: exploring the interplay between transactions and firms’ strategic resources
Supply Chain Management An International Journal·2024· 15 citedOpen Access
Editorial
ECONOMIA AGRO-ALIMENTARE·2024Open Access
Editorial
ECONOMIA AGRO-ALIMENTARE·2024Open Access
Sustainability Strategies in the Cocoa-Chocolate Value Chain: An Empirical Analysis of the Determinants at the Global Level
SSRN Electronic Journal·2024Open Access
Please keep ordering! A natural field experiment assessing a carbon label introduction
Food Policy·2023· 23 citedOpen Access
Editorial
ECONOMIA AGRO-ALIMENTARE·2023Open Access
Geographical Indications and Innovation: Evidence from EU regions
Food Policy·2023· 27 citedOpen Access
Editorial
ECONOMIA AGRO-ALIMENTARE·2023Open Access
How about choosing environmentally friendly beef? Exploring purchase intentions among Italian consumers
Renewable Agriculture and Food Systems·2022· 15 citedOpen Access
Editorial
ECONOMIA AGRO-ALIMENTARE·2022Open Access
Editorial
ECONOMIA AGRO-ALIMENTARE·2022Open Access
Voluntary standards as meso‐institutions: A Bayesian investigation of their relationships with transaction governance and risks
Applied Economic Perspectives and Policy·2022· 7 citedOpen Access
Editorial
ECONOMIA AGRO-ALIMENTARE·2021Open Access
Adopting environmentally-friendly certifications: transaction cost and capabilities perspectives within the Italian wine supply chain
Supply Chain Management An International Journal·2021· 34 citedOpen Access
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Frequent Co-authors

Alessandro Banterle(31), Elena Claire Ricci(12), Claudio Soregaroli(8), Lucia Baldi(7), Alessia Cavaliere(7), Luigi Orsi(6), Laura Carraresi(5), Mirta Casati(3), Alessandro Olper(3), E. Capri(2), Elena Castellari(2), Juliette Richetin(2), Eugenio Demartini(2), Anna Gaviglio(2), Marco Perugini(2), Alessandro Varacca(2), Ivan De Noni(2), Alice Stiletto(2), Samuele Trestini(2), Paolo Tedeschi(2)