Paloma Fuentes

Medicine · Health Sciences

4h-index75citations5works6.82yr avg
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Research Topics

Mesenchymal stem cell research(2), Coffee research and impacts(2), Food Chemistry and Fat Analysis(2), Phytochemicals and Antioxidant Activities(1), Cancer Cells and Metastasis(1)

Publications5 total

Neuroprotective and Antioxidant Effects of Fermented Spent Coffee Ground Fractions Against Alzheimer’s-Related Oxysterol 27-Hydroxycholesterol in SH-SY5Y Neuronal Cells
SSRN Electronic Journal·2026Open Access
Enhanced antioxidant capacity and yield of release of chlorogenic acids and derivates by solid-state fermentation of spent coffee ground under controlled conditions of aeration and moisturizing
Food Chemistry·2025· 8 cited
Chemical and biological antioxidant activity evaluation of extracts from berries pomaces
Applied Food Research·2025· 7 citedOpen Access
How to enhance MSCs therapeutic properties? An insight on potentiation methods
Stem Cell Research & Therapy·2024· 12 citedOpen Access
Dynamic Culture of Mesenchymal Stromal/Stem Cell Spheroids and Secretion of Paracrine Factors
Frontiers in Bioengineering and Biotechnology·2022· 48 citedOpen Access

Frequent Co-authors

Claudia Altamirano(4), Alejandra Arancibia‐Díaz(2), Carolina Astudillo‐Castro(2), Mauricio Vergara‐Castro(2), Carmen Soto‐Maldonado(2), Andrés Córdova(2), María Elvira Zúñiga‐Hansen(2), Marı́a José Torres(1), Rodrigo Arancibia(1), Francisco J. Aulestia(1), Mauricio Vergara(1), Flavio Carrión(1), Nelson Osses(1), Cynthia Aylín García Guerrero(1), María Jesús Araya(1), Farida Djouad(1), Patricia Luz‐Crawford(1), Ana María Vega-Letter(1), Javier A. Bravo(1), Alejandra Arancibia-Díaz(1)