Jin‐Hyoung Kim

National Institute of Animal Science — South Korea

Agricultural and Biological Sciences · Life Sciences

19h-index919citations73works0.02yr avg
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Research Topics

Meat and Animal Product Quality(50), Food Quality and Safety Studies(40), Nutrition, Health and Food Behavior(28), Animal Nutrition and Physiology(11), Protein Hydrolysis and Bioactive Peptides(5)

Publications73 total

Application of a Newly Developed Chitosan/Oleic Acid Edible Coating for Extending Shelf-Life of Fresh Pork
Foods·2022· 21 citedOpen Access
Coating with chitosan containing lauric acid (C12:0) significantly extends the shelf-life of aerobically – Packaged beef steaks during refrigerated storage
Meat Science·2021· 32 cited
Comparison of Chemical, Mineral and Vitamin Composition of Primal and Retail Cuts of 1<sup>+</sup> Grade Hanwoo Steer Beef
Journal of the Korean Society of Food Science and Nutrition·2021· 4 cited
Meat quality characteristics of pork bellies in relation to fat level
Animal Bioscience·2021· 46 citedOpen Access
Effect of the Addition of Various Levels of Pig Head Meat as a Substitute for Rear Leg Meat on the Physico-chemical Quality Characteristics of Non-emulsified, Smoked, and Cooked Sausage during Refrigerated Storage
Journal of the Korean Society of Food Culture·2021· 1 citedOpen Access
Back‐fat thickness as a primary index reflecting the yield and overall acceptance of pork meat
Animal Science Journal·2021· 48 cited
Investigation of Physicochemical and Sensory Quality Differences in Pork Belly and Shoulder Butt Cuts with Different Quality Grades
Food Science of Animal Resources·2020· 15 citedOpen Access
The significant influences of pH, temperature and fatty acids on meat myoglobin oxidation: a model study
Journal of Food Science and Technology·2020· 36 citedOpen Access
Comparison of Tastes-Related Components and Eating Quality between Hanwoo Steer and Cow Longissimus thoracis Muscles
Food Science of Animal Resources·2020· 18 citedOpen Access
Physico-chemical and Sensory Properties of Hanwoo Beef by Gender
Journal of Agriculture & Life Science·2020
Relationship between body size traits and carcass traits with primal cuts yields in Hanwoo steers
Animal Bioscience·2020· 16 citedOpen Access
Comparison of Storage Stability, Volatile Compounds and Sensory Properties between Coarsely-and Finely-Marbled 1+ Grade Hanwoo Beef Loins
Food Science of Animal Resources·2020· 12 citedOpen Access
온도편차가 한우고기의 장기간 숙성 중 보수력, 연도, 지방산화 및 육색안전성에 미치는 영향
2019
Comparison of Meat Quality Traits for M. longissimus thoracis, M. glutaeusmedus, M. semimembranosus from Low-Grade Hanwoo Cow Beef by Dry Aging and Wet Aging Conditions
Annals of Animal Resource Sciences·2019· 3 cited
Quality characteristics, fatty acid profiles, flavor compounds and eating quality of cull sow meat in comparison with commercial pork
Asian-Australasian Journal of Animal Sciences·2019· 23 citedOpen Access
Effects of Dry- and Wet-ageing on Flavor Compounds and Eating Quality of Low Fat Hanwoo Beef Muscles
Food Science of Animal Resources·2019· 35 citedOpen Access
Expression and Purification of Extracellular Solute-Binding Protein (ESBP) in Escherichia coli, the Extracellular Protein Derived from Bifidobacterium longum KACC 91563
Food Science of Animal Resources·2019· 10 citedOpen Access
Quality characteristics and flavor compounds of pork meat as a function of carcass quality grade
Asian-Australasian Journal of Animal Sciences·2019· 36 citedOpen Access
The fates of microbial populations on pig carcasses during slaughtering process, on retail cuts after slaughter, and intervention efficiency of lactic acid spraying
International Journal of Food Microbiology·2019· 37 cited
Effect of Temperature Deviation on the Water-holding Capacity, Tenderness, Lipid Oxidation, and Color Stability of Korean Hanwoo (韓牛) Beef during Long-term Aging
Journal of the Korean Society of Food Culture·2019Open Access
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Frequent Co-authors

Soo‐Hyun Cho(41), Pil‐Nam Seong(32), Beom-Young Park(25), Sun Moon Kang(22), Hyun‐Woo Seo(16), Hoa Van Ba(12), Sung‐Sil Moon(12), Kuk‐Hwan Seol(12), Yun-Seok Kim(12), Jong-Moon Lee(12), Yong‐Min Choi(8), Yoon Seok Kim(7), Van‐Ba Hoa(7), Dong‐Hun Kim(7), Chong-Nam Ahn(6), Geun-Ho Kang(6), Kyung-Hee Hah(5), Jun-Sang Ham(4), Dong-Hoon Kim(4), Hyun‐Wook Kim(3)